Built for the Grind.
Brewed for the Win.
New to coffee? Start with smooth, balanced roasts crafted for beginners. We make it easy to choose the best coffee to start with. Clean flavor, no bitterness, no junk ingredients.
Crafted with intention, never mass‑produced Balanced and clean flavor profiles Clean and steady energy Small‑batch quality
Bright, crisp, and easy‑drinking. A clean, high‑clarity cup with gentle sweetness and a smooth finish. Perfect for any time of day.
Caramel • Dried Fruit • Citrus
Best Brew Methods: Pour-over, Drip
12oz (340g) • Arabica Coffee
Bold, sweet, and fully rounded. A Colombian coffee with vibrant flavor and a smooth finish. Rich, approachable, and excellent across any brew method.
Apple • Sweet • Milk Chocolate
Best Brew Methods: Pour-over, Espresso
12oz (340g) • Arabica Coffee
Smooth, versatile, and balanced. A dependable roast with gentle sweetness and a hint of fruit. Great hot or iced.
Milk Chocolate • Dried Fruit • Light Smoke
Best Brew Methods: Pour-over, Drip
12oz (340g) • Arabica Coffee
Bright, smooth, and delicately sweet. This coffee blends caramel warmth with citrus lift and subtle floral complexity. A clean, easy-drinking specialty pick.
Caramel • Citrus • Floral
Best Brew Methods: Pour-over, French Press
12oz (340g) • Arabica Coffee
Complex, aromatic, and unmistakably premium. A single‑origin coffee that highlights Ethiopia’s signature floral and fruit‑forward profiles. Best enjoyed as pour‑over or espresso.
Apricot • Cocoa • Floral
Best Brew Methods: Pour-over, Espresso
12oz (340g) • Arabica Coffee
Bold, rich, and full‑bodied. A dark roast with depth and minimal bitterness, perfect for slow mornings or late nights.
Big Body • Dark Chocolate • Smoke
Best Brew Methods: French Press, Espresso
12oz (340g) • Arabica Coffee